A Beverage Industry Podcast with Holger Meier Grant McMurray, the founder of Zululand Distillery, joins us in this show. Grant is a successful entrepreneur who started a distillery as a way to add value to his sugarcane crop. Grant talks…
A Beverage Industry Podcast with Holger Meier Philosophy of rum Whistling your own tune. Like all good stories this story starts sipping a poor rum. South Africans had very little access to rum culture. It’s great to know that we…
A Beverage Industry Podcast with Holger Meier Inacio de Gouveia manages Woodstock direct, a craft beer and gin wholesaler and Woodstock Liquors, a specialist liquor retailer in the heart of Woodstock, Cape Town. Inacio shares his journey from working in…
In today’s show we talk to Ntsiki Biyela. Ntsiki Biyela grew up in Mahlabathini, a small rural village in northern KwaZulu-Natal, not far from where I grew up on the edge of the Pongola River on the northern border of…
Is Mindful Drinking the “Next Big Thing”? Sean O’Connor the organiser of the Mindful Drinking Festival agrees with me. We both think the low and non alcoholic drinks category is something that retailers have to watch out for. Find out…
In today’s show we are joined by Yvonne Bittman-Steyn, the German importer of Inverroche Gin. Yvonne has been a supporter of Inverroche Gin since she first saw the product at the Wine Village in Hermanus. Yvonne’s family business, Südafrika Genuss,…
In today’s show we are joined by Lorna Scott, founder of Inverroche Distillery. We talk to Lorna about her journey and about the news that Pernod Ricard has acquired a share in the business. A Beverage Industry Podcast with Holger…
A Beverage Industry Podcast with Holger Meier Today’s questions is: How to import beer into South Africa. Myles Oelofse of Nordic Craft imports Mikkeller beer from Denmark. Holger asked Myles to help answer the question, as he has just…
In this episode we meet the founders of Lohocla at The Landmark in Bryanston. These three young and dynamic entrepreneurs have been working to rid the world of hangovers since 2013. Holger gets a chance to taste the “LifeSaver”. Lohocla™…
Today’s guest is Hendre’ Barnard, Training and Marketing Manager at Distillique. Southern African Craft Distilling Institute www.sacdi.co.za Distillique Beverages www.distillique.co.za
GET YOUR SHINE ON! In this Podcast we head West. And hidden deep inside an old abandoned Mine building we find The Moonshine Man, Mark Taverner. Let’s learn more about Moonshine. We visit Silver Creek Craft Distillery and talk Moonshine…
030 Jacqueline Grobler In this podcast Jacqueline Grobler shares the story of how she ends up in the Gin and alcohol business with . The journey takes us from her backyard to a state of the art distillery in Johannesburg.…
Today we have Michael Olivier, South Africa’s much loved wine and food commentator on the show. () ()
Episode Notes Andre van Heerden bought a farm to allow his wife to start a rose garden, which is now a successful farm, lodge, restaurant, distillery and farm stall.
Episode Notes João Fernandes De Jesus started working in Camperdown Bottles Store at the tender age of 12. And today João still works there but now there is a Superspar, a Tops and a shopping centre, N3 City. Listen to…