In this episode we talk to Capetonian, Murray Stephenson, head brewer at the Okavango Craft Brewery. Murray is a very experienced brewer who started brewing at Woodstock Brewery just after Andre Viljoen opened the brewery, then he moved to Jack…
Kian Gogle from Gap Draught joins us in the episode. Gap Draught is a monitoring system to help improve draught profitability for the outlets and helps the brewers monitor volumes poured, sanitisation compliance, freshness, quality and stock-outs. Links: …
Holger Meier and Keith McLintock talk about beer. Keith clearly loves beer and the beer community and he explains how that passion for craft resulted in the launch of KEGTracker. Neill is his local brewer: Her recommends reading “So…
RHBC is the home of Craft Beer in Gqeberha/PE, where Niall Cook is quietly brewing some fantastic beers and craft beverages. Niall shares his story of how he did his first brew as a 16 year old. Niall believes…
Today we are visiting the tiny village of Sabie, in the heart of Mpumalanga’s Panorama Route, our guest is conservationist and brewer, Shaun McCartney one of the founders of the Sabie Brewing Company. Shaun studied Forestry at Saarsveld, and…
In this podcast episode we talk to James Addison and Paul Wessels who both work in the beer industry in Hong Kong. They have kindly agreed to give us some insight into how things work in this exciting South…
Ex SAB brewer Arno Matthee, head brewer at Lion Brewery (Ceylon), joins Holger Meier and they talk about Sri Lanka, SAB and Arno’s adventures as a brewer in Africa and now in South Asia. During his adventures with SAB…
What started as a student job, became a career decision! Andrew started his pupillage (apprenticeship) at Bavaria Bräu in 1992 under supervision of the proprietor, Bavarian brewmaster, George Funk. Andrew started with brew no 3. Andrew studied microbiology and…
Today we are talking surfing, beer, coffee and radio with Cape Town’s veteran Surf Reporter and Beer Entrepreneur, Deon Bing. Deon shares his journey which started as a once off fundraising event to adding a beer businesses to his…
Our guest did his apprenticeship as a brewer in Germany and his passion for the brewing industry has taken him abroad as far as Namibia, New Zealand, South Africa and Kenya. Now back in Germany, our guest, Sebastian Meyer…
Marius Botha is the owner and brewer at Hazeldean Brewing Co. based on Hazeldean Valley farm in Pretoria east. Hazeldean Valley is a 100 hectare estate which offers mountain biking, trail running and a weekend market. Marius talks…
We are joined by William Yell, owner of Featherstone Brewery and Entrepid Brewing in Makhanda or Grahamstown. The small town of Grahamstown has a vibrant mix of culture and history and it once acted as the frontier between the…
It is very exciting to talk to a new member of the beer community. Thea-Lize Moolman, started importing Skinny Lager, a low carb, low calorie and gluten free beer, to South Africa just before the liquor lockdowns hit our…
SMACK! Republic opened its doors in 2013 as part of the Arts on Main market, which is inside Joburg’s urban neighbourhood, the Maboneng Precinct. Todays guest, Carne Reed is the new owner of this popular brewery. Thank you…